Menu Thực Đơn
Everything here is vegetarian. Look for the tags: many dishes are vegan or can be made gluten-free. Spicy dishes are marked with a chili.
1515 dishes
Appetizers A1–A5
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A1
Spring Rolls
Chả Giò
Bean thread noodles, fried beancurd, taro, yam, mung bean. Served with vinaigrette. Half order (3 rolls) or full order (6 rolls).
VEGAN -
A2
Fresh Tofu Rolls (4 rolls)
Gỏi Cuốn
Marinated curry tofu, vermicelli, cucumber, lettuce, mint leaf, pickled daikon and carrots. Served with peanut sauce.
VEGANGF OPTIONCONTAINS PEANUT -
A3
Shredded Tofu Rolls (4 rolls)
Bì Cuốn
Shredded beancurd, lettuce, mint leaf, bean sprouts, pickled daikon and carrots. Served with vinaigrette.
VEGANGF -
A4
Green Papaya Salad
Gỏi Đu Đủ
Green papaya, soy jerky, basil, sriracha, roasted peanuts and fried onions. Served with house soy sauce.
VEGANSPICYCONTAINS PEANUT -
A5
Green Onion Cake
Bánh Hành
Served with sweet chili sauce.
VEGAN
Entrées B1–B10
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B1
Vermicelli Special
Bún 3 Màu
Vermicelli, tempura, shredded beancurd, spring rolls, shredded lettuce, cucumber, mint leaf, pickled daikon and carrots, red cabbage, roasted peanuts, fried onions. Served with vinaigrette. Can be made with lemongrass tofu instead.
VEGAN OPTION (without tempura)CONTAINS PEANUT -
B2
Betel Leaf Vermicelli
Bún Lá Lốt
Vermicelli, grilled soy paste wrapped in betel leaf, shredded lettuce, cucumber, mint leaf, red cabbage, pickled daikon and carrots, roasted peanuts, fried onions. Served with vinaigrette.
CONTAINS PEANUT -
B3
Vietnamese Noodle Soup
Phở
Rice noodles in five-spice broth with bok choy, fresh tofu, cauliflower, enoki mushroom, black fungus, carrots and cilantro.
VEGANGF OPTION -
B4
Spicy Noodle Soup
Bún Huế
Round rice noodles in lemongrass spice broth with fried tofu, cauliflower, bok choy, enoki mushroom, vegetarian sausage and cilantro.
VEGAN & GF OPTION (without vegetarian sausage)SPICY -
B5
Nam Vang Style Soup
Hủ Tiếu Nam Vang
Tapioca noodles in vegetarian broth with vegetarian sausage, Chinese celery, enoki mushroom, cauliflower, carrots and fried onions.
VEGAN & GF OPTION (without vegetarian sausage) -
B6
Coconut Curry
Cà Ri
Coconut curry broth with fried tofu, yam, edamame, taro, bamboo shoots, potato, long beans, bell peppers and cilantro. Choice of baguette, vermicelli (GF) or brown rice (GF).
VEGANGF OPTIONSPICY -
B7
Satay Noodle Soup
Hủ Tiếu Satay
Flat rice noodles in peanut satay broth with fried tofu, bean sprouts, enoki mushroom and cilantro.
VEGANSPICYCONTAINS PEANUT -
B8
Lemongrass Tofu Rice
Cơm Tofu Xào Sả Ớt
Lemongrass tofu with chili sauce, asparagus, carrots, cucumber and tomatoes. Served with brown rice and vinaigrette.
VEGANSPICYCONTAINS PEANUT -
B9
Sweet and Sour Soup
Canh Chua
Pineapple broth with fresh tofu, okra, bean sprouts, tomatoes, pineapple, Chinese celery, taro stem, fried onions and cilantro. Choice of vermicelli or brown rice.
VEGANGFSPICY -
B10
Betel Leaf Wraps & Pan-Fried Tempura Wraps
Lá Lốt Cuốn & Nem Nướng Cuốn
Thin vermicelli, grilled soy paste wrapped in betel leaf and pan-fried tempura, with lettuce, green apple, cucumber, basil, red perilla, roasted peanuts, fried onions, pickled daikon and carrots, and bean sprouts. Served with rice paper to wrap your own.
CONTAINS PEANUT
Pick up from Jasper Avenue, or get it delivered.